RECIPE: Hemp Milk
Hemp Milk is Raw, Vegan, Gluten Free and more nutritious than other milks. It also serves as a base for many other food and skincare recipes.
1 cup Hulled Hemp Seeds
8 cups of water
Pinch of Himalayan pink salt
Soak hemp seeds in water for 24 hours. No need to heat.
Blend all ingredients thoroughly using a high powered blender.
Add a further 250ml water.
Add any optional ingredients
Filter through a NutMilk Bag. (the residue can be dried and used as high protein flour in other recipes)
Chill for at least one hour.
Keeps for 5 days.
OPTIONAL INGREDIENTS (do not try all together)
1-2 tsp Cinnamon
1 drop organic Vanilla extract
1-2 fresh Figs
1/2 tsp freshly ground Cardamom
1 Banana or other fresh fruit
1 tbsp Carob/Cacao powder
1/2 cup carrot juice to 1/2 cup Hemp milk
Raw Honey or Maple Syrup with Nutmeg